Seasonality: Available year-round.
Size: Potatoes are medium to large in size, usually round or oval in shape, 5 to 7 centimeters wide, 10 to 12 centimeters long, and weigh between 100 and 200 grams each. They have a smooth, light brown skin. They are a staple in cooking, suitable for roasting, boiling, frying, or mashing.
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